L'export dell'agroalimentare italiano

Made in Italy export growth in 2012 everywhere around the world.

Istat data disclose this important economic achieve tie to Italian food product. If 2012 was a great year for the export, 31,8 billions euro turnover, in January 2013 we already have +8,7%, recognizable mark of the big importance of this sector.

Based on Coldiretti research the main product for the export is Italian wine with 4,7 billions euro turnover in 2012 follow by fresh fruit, pasta, extra virgin olive oil and other food products very appreciate abroad.

Based on the same research, French people love Italian cheeses (+21%) and Italian wines (+26%), UK market is the first one for Italian beer (+27%), Russia buy Italian grappa (+76%) and in China Italian pasta consumption rise (+43%)

The most important increase is register in Far East Countries with +26% (490 billions), at the same time Italian products in USA growth +23% (596 billions). At the first place in the exported products list Parmigiano Reggiano and Grana Padano with +37%