Primo bilancio della legge 'Salva Olio Italiano'

The actions against forgery products are a strong priority for Italy. With olive oils it works.

The law “Salva Olio Italiano” (legge Mangiello n.9 del 14 gennaio 2013) after six months of its application, start to have the first results.

Evaluation more than positive. The against forgery actions allow a widespread and suitable safeguard of Italian olive oils. The clearness of the label stole market share to tricksters for quality producers. Consumers become more and more aware to pay higher price for a real Made in Italy product with high quality.

Alimentary forgery hit Italy. Some one think that try to fight against is a waste of time.

The real challenge became the prevention of the crime and forgery is a crime. In this way, On. Mongiello propose to create once again a Parliament Commission against forgery to inspect this specific crime area to understand where and how work to improve the law to prevent and obstruct this activity. This scheme, sometimes ruled by mafia, represent a risk for the consumers safety and cause for market and competition distortion.

Forgery as paradox is also useful. It advise producers and Companies respect market potentiality for the real Made in Italy